Phoon Huat for Triple chocolate cheesecake and Macaron making class
Jen's request, she loves macaron, she made me fall in love with macaron (after the class).
Raw ingredient for Triple Chocolate Cheesecake.
Triple chocolate refers to Dark choco, Milk choco and White choco.
Triple chocolate refers to Dark choco, Milk choco and White choco.
Whipping cream cheese
Glace with raspberry puree
Tips: Lemon zest and juice is added, to give the cheesecake a little tangy taste and not too sweet.
Macaron (almond pie) raw ingredient.
I request for bamboo charcoal powder which explains why the macaron is greyish.
I request for bamboo charcoal powder which explains why the macaron is greyish.
Pipping works, trying my best to make them into perfect circle.
My very first time doing pipping, consider not too bad (i think).
Jen's pinkie macaron, she opt for pinking food coloring.
The sweet scent from fresh macaron is heaven.
Jen's pinkie, mad cute arent they.
Filled with chocolate ganache.
3 comments:
Phoon Huat has cooking classes?!
Yeap, there are demo and hands on, my 3rd time there this time.
http://minty_sky.blogspot.sg/2010/03/phoon-huat-hands-on-baking-class.html
http://minty_sky.blogspot.sg/2011/01/phoon-huat-cookie-making-session.html
You can check their schedule here.
http://www.phoonhuat.com/cos/o.x?c=/wbn/calendar&uid=443&ptid=15337
Thanks! interesting. Went into the 2 links. The cake looks as good as those in cake shops at the malls!
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